Ingredients:
500
gm. Potatoes, peeled and cut into shape of fries
50
gm. Butter
½
tsp. Black pepper powder
Salt
to taste
½
tsp. Red chili powder
1
tsp. Paprika
Oil
for deep frying
Method:
1.
In a large bowl mix together potato, butter, black pepper powder, salt, red
chili powder and paprika.
2.
Heat oil in deep pan over medium high heat.
3.
Deep fry potatoes for 20 minutes or until golden and crispy.
4.
Serve with burger and tomato sauce.
No comments:
Post a Comment