Prawns Roast

Ingredients:

1 cup- Prawns, cleaned

½- Onion, sliced

2- Green chili, chopped

1 tsp. Red chili powder

¼ tsp. Turmeric powder

½ tsp. Black pepper powder

1 tsp. Ginger-Garlic paste

2 tbsp. Oil

Salt to taste

Few Coriander leaves, chopped

Method:                

1. In a bowl put the red chili powder, turmeric powder, ginger-garlic paste, pepper powder and salt.

2. Add few drops of water and make it a paste. Add the Prawns into this paste and mix well. Keep aside for about 20-25 minutes.

3. Take a pan and pour oil into it. Once the oil is hot add all the prawns slowly one by one.

4. Shallow fries the prawns, both sides. Take out the prawns and keep aside.

5. Now take the same pan where we fried the prawns. It’s not necessary to add more oil, because oil will be already left in the pan after frying prawns.

6. Add the onion and green chili. Saute it for few seconds.

7. Now add the fried prawns and coriander leaves into the pan, mix well.

8. Prawns roast is ready to be served. Hope all of you would like it.