Grilled Prawns

Ingredients:

500 gm. Prawns

1 tsp. Paprika

1 tbsp. Red chili powder

½ tsp. Black pepper powder

Salt to taste

1 tbsp. Lemon juice

½ tsp. Garlic powder

2 tbsp. Olive oil

Method:

1. Remove heads and wash the prawns.
2. Marinate prawns with all the ingredients and keep it in the refrigerator for one hour.

3. Heat olive oil in a grill pan and cook the prawns for 2 minutes, turn and cook an additional 1-2 minutes.

4. Remove from pan immediately and serve hot.