Ingredients:
1 cup Puffed Rice
1/2 cup chopped Tomato
1/2 cup chopped Onion
1/4 cup chopped Coriander Leaves
1/2 cup chopped Tomato
1/2 cup chopped Onion
1/4 cup chopped Coriander Leaves
1/2 cup boiled and mashed Potato
4 chopped Green Chili
1 tbsp. chopped Ginger
1 tbsp. Garam Masala
6 tbsp. Tamarind Chutney
6 tbsp. Coriander Leaves And Mint Chutney
1/2 cup Nimkis
1/2 cup Sev
1/2 cup Gol gappas
2 tbsp. Lemon Juice
4 chopped Green Chili
1 tbsp. chopped Ginger
1 tbsp. Garam Masala
6 tbsp. Tamarind Chutney
6 tbsp. Coriander Leaves And Mint Chutney
1/2 cup Nimkis
1/2 cup Sev
1/2 cup Gol gappas
2 tbsp. Lemon Juice
- Mix the puffed rice, tomatoes, and onions.
- Drain the water from the boiled, mashed potatoes and mix that as well.
- Mix all the ingredients under seasoning and add to this.
- Lightly crush and add the nimkis and golgappas.
- Add the sev directly and mix well.
- Finally garnish with coriander leaves and lemon juice.
- Serve immediately.