Beef Burger

 

Ingredients:

For the burger:

540g- Beef, minced

25g- Coriander leaves, finally chopped

1- Onion, chopped

1- Egg yolk

1 tbsp. Olive oil

Salt to taste

Ground black pepper to taste

To serve:

4 slices Cheese

4 tbsp. Mayonnaise

Lettuce

Buns

1- Tomato, sliced

Method:

1. Place all the burger ingredients in a mixing bowl and stir to combine. Shape into four equal-sized patties.

2. Preheat the grill to hot. Cook the burgers under the grill for 15 minutes, or until cooked through, turning once.

3. Take one part of the bun and put mayonnaise, cheese, tomato, a beef piece, cucumber, lettuce, then again mayonnaise and then second part of bun and serve.